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Bakery and PastryMeat Preparations
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MEATS
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FISH AND SEAFOOD
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READY TO COOK
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CHARCUTERIE
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EGGS
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POTATOES
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BAKERY
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DESSERTS
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COMPLEMENTS
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NEW ARRIVALS
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Fish and Seafood 
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Ready-to-Cook Solutions
Products developed to meet the speed demanded by the modern market, maintaining the flavor profile and texture of artisanal preparation.
Savory Snacks
A complete range of rissoles, croquettes, samosas, and pastries, with generous fillings and crispy textures. Developed to maintain integrity and visual appearance after frying or oven regeneration.
Versatility and Premium Variety
A portfolio that adapts to any menu concept or catering service.
Portion and Margin Control
Products with uniform weights and sizes, facilitating the exact calculation of food cost per serving and eliminating waste during the preparation phase.
Available
Price 0.01€
Deep-Freezing Technology
Breads subjected to rapid freezing processes that preserve the gluten structure and crumb moisture, ensuring a final product with artisanal bakery quality.
Variety of Doughs and Cereals
Extensive portfolio ranging from traditional white bread to rustic options, meeting new healthy consumption trends.
Ease of Regeneration (Bake-off)
Ready-to-bake solutions, allowing your establishment to offer warm bread at any time of the day with minimal operational effort.
Available
Price 0.01€
Maximum Yield and Efficiency
Carcasses selected to ensure maximum meat yield and minimum waste, optimizing your profit margins in every cut.
Versatility of Cuts
Full availability of essential cuts (brisket, leg, loin) and noble Iberian Pork cuts (secretos, plumas, and presa), adapted to any cooking method.
Consistent Quality and Flavor
Meat with controlled aging and fat infiltration, ensuring a tender texture, juiciness, and a flavor that builds customer loyalty.
Nutritional Richness
High iron and zinc content, essential for the immune system, reinforcing the biological and healthy value of our entire range.
Available
Price 0.01€
Conservation and Freshness Technology
Deep-frozen desserts that preserve creaminess and original flavor, allowing for efficient stock management and immediate product availability according to demand.
Stable Texture and Visual Presentation
Formulas developed to maintain structure and an appealing visual appearance after thawing, ensuring a premium experience for the end consumer.
Operational Optimization and Zero Waste
Ready-to-serve products that eliminate kitchen preparation time and allow for rigorous control of cost per portion (food cost).
Available
Price 0.01€