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Lusiaves
Ready-to-Cook Solutions
Products developed to meet the speed required by the modern market, while maintaining the flavor profile and texture of an artisanal preparation.
Savory Snacks
Complete range of rissóis, croquettes, samosas, and savory pastries, with generous fillings and crispy textures. Developed to maintain integrity and visual appearance after frying or oven regeneration.
Versatility and Premium Variety
Portfolio that adapts to any menu concept or catering service.
Portion and Margin Control
Products with uniform weights and sizes, facilitating the exact calculation of cost per serving (food cost) and eliminating waste during the preparation phase.
Available
Price 0.00€
Deep-Freezing Technology
Breads subjected to quick-freezing processes that preserve the gluten structure and crumb moisture, guaranteeing a final product with artisanal bakery quality. Variety of Doughs and Grains
Broad portfolio ranging from traditional white bread to rustic options, responding to new healthy consumption trends. Ease of Regeneration (Bake-off)
Oven-ready solutions, allowing your establishment to offer warm bread at any time of day with minimal operational effort.
Available
Price 0.00€
Primor Carnes
Maximum Yield and Efficiency
Selected carcasses to guarantee maximum meat yield and minimal waste, optimizing your profit margins on every cut.
Versatility of Cuts
Full availability of essential primal cuts (belly, leg, loin) and prime cuts of Iberian Pork (secretos, plumas, and presa), adaptable to any cooking method.
Consistent Quality and Flavor
Meat with controlled aging and fat marbling, ensuring a tender texture, juiciness, and a flavor that builds customer loyalty.
Nutritional Content
High iron and zinc content, essential for the immune system, reinforcing the biological and healthy value of our entire range.
Available
Price 0.00€
Nutriva
Preservation and Freshness Technology
Deep-frozen desserts that preserve original creaminess and flavor, allowing efficient stock management and immediate product availability according to demand.
Stable Texture and Visual Presentation
Formulas developed to maintain structure and appealing visual appearance after thawing, ensuring a premium experience for the end consumer.
Operational Optimization and Zero Waste
Ready-to-serve products that eliminate kitchen prep time and allow strict control of cost per serving (food cost).
Available
Price 0.00€